PRODUCTS

The Berrys Creek cheese range embraces vegetarian cheese-lovers, as we use only non-animal rennet and to everyone's taste, our cheese is proudly preservative free.

 
 
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Oak Blue

This substantial 5Kg wheel has a real presence as do the majestic oak trees of Mossvale Park. A recipe after a gorgonzola style, this cheese has a lingering, full mouth assault on the senses. Heavily veined and aged for 3 months.

 
 
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Riverine Blue

Named in honour of the buffalo breed grazing near Woodside in Gippsland, this cheese is steadily becoming our signature variety. This blue has a soft and creamy texture with a light green, blue veining throughout. A sweet delicacy and subtle perfume upon warming to room temperate compliments the purity of this outstanding milk.

 
 
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Tarwin Blue

Like the Tarwin River, this highly awarded flagship cheese reflects earthy qualities especially on maturity with a lasting intensity and a texture full of soft, smooth appeal.

 

 
 
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Mossvale Blue

The renown  Mossvale Park inspired another original flagship variety. Mossvale Blue has a creamy texture with a sweet aftertaste

 
 
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Bellingham Blue

 A cherished family name, Bellingham is the mildest blue of our range with a silky, soft texture that rolls across the tongue. An ideal introduction to the palate for those tasting blue cheese for the first time.

 
 
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Sunrise Plains

Named after buffalo grazing on the property of Sunrise Plains, East  Gippsland, this washed rind cheese has a mild sweet delicate and creamy flavour with a sticky orange surface.

 
 
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Cow milk Brie

A non stabilized traditional French style brie. Creamy and soft in texture with it’s own unique flavor developed by our cheesemaker.

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A full flavoured washed rind cheese oozing with personality. Hand crafted from the carefully blended milk from a select South Gippsland herd.